Mathematical modelling of evapotranspiration of selected energy crops mon. CCII - Książki Medyczne - Najtańsza Księgarnia Medyczna
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Mathematical modelling of evapotranspiration of selected energy crops mon. CCII

  • Dostępność: Produkt dostępny
  • Wydawca: Wydawnictwo Uniwersytetu Przyrodniczego we Wrocławiu
  • Cena: 36,00 zł
  • Ilość:
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  • Tytuł: Mathematical modelling of evapotranspiration of selected energy crops mon. CCII

    Autor: Żyromski Andrzej, Biniak-Pieróg Małgorzata, Szulczewski Wiesław, Kordas Leszek, Kabała Cezary, Gałka Bernard

    Stron: 158

    Oprawa: miękka

    Rok: 2016

    ISBN: 978-83-7717-253-7

    Spis treści:

    1. Introduction 7
    2. Symbols used in the paper 9
    3. Review of literature 11
    4. Brief characterisation of the selected energy crops 19
    4.1. Basket willow (Salix viminalis L.) 19
    4.2. Giant miscanthus grass (Miscanthus sinesis gigantheus) 21
    4.3. Virginia mallow (Sida hermaphrodita Rusby) 23
    4.4. Jerusalem artichoke (Helianhus tuberosus L.) 24
    5. Methods of research 27
    6. Characterisation of the research object 29
    6.1. Situation of the Agro- and Hydrometeorological Observatory
    Wrocław-Swojec 29
    6.2. The description of the field experiment 30
    7. Characterisation of soils in the research object 45
    7.1. Outline of geological structure 46
    7.1.1. Review of existing geological and hydrogeological materials 46
    7.1.2. Geological structure in the area of the Agro-and Hydrometeorological Observatory 52
    7.2. Typology and chemical properties of soils in the area of the Agroand Hydrometeorological Observatory 52
    7.3. Physical and water properties of soils in the area of the Agroand Hydrometeorological Observatory 55
    8. Agrometeorological conditions in the years of the experiment 58
    9. Results 66
    9.1. The deterministic model 67
    9.1.1. Criteria of model evaluation 97
    9.2. Statistical models 99
    9.3. Comparison of methods of estimation of energy crop plants evapotranspiration during their vegetation 101
    9.4. Field water consumption and evapotranspiration 103
    9.5. Relation of evapotranspiration of the energy crops with selected
    meteorological factors for various time intervals 110
    10. Empirical indices for the estimation of evapotranspiration
    of selected energy crops 117
    11. Biomass productivity 120
    12. Thermovision (IR) technique and the process of evapotranspiration 128
    13. Observations and comments on the field experiment 138
    14. Summary and conclusions 144
    15. References 146
    Authors 157